Setting the Sensational Table

Late 19th century American hand blown glass cake stand, probably from the Ohio River Valley region

  • 9 1/4” diameter (outer)

    8 1/2” diameter (inner)

    6 7/8” height

  • $225

  • If you would like to purchase this item please reference ST93

Set of twelve French Belle Epoque plated silver cake forks in the Napoleon III taste

  • 5 3/4” long

  • $395

  • If you would like to purchase this item please reference ST92

Mid 19th century French porcelain dinner service in the Vieux Paris taste with magenta and gilt decoration: 10 plates, cake plate, cream bowl, corbeille, petit-fours stand, coffee pot, creamer, sugar bowl, 10 cups and 10 saucers

  • various: plates 7 1/4” diameter

  • $1200

  • If you would like to purchase this item please reference ST91

Late 19th century French plated silver tart server with shell ornament

  • 2 3/4” wide

    10 1/2” long

  • $145

  • If you would like to purchase this item please reference ST94

Set of eight 19th century French Vieux Paris porcelain “pots de creme” with blue and gilt decoration

  • 2 5/8” wide

    3 1/8” wide (including handle)

    2 1/2” high (cup)

    3 3/4” high (including finial)

  • $285

  • If you would like to purchase this item please reference ST95

Boxed late 19th century English plated silver fruit/dessert service: pair of berry spoons, grape shears, pair of nutcrackers, and pair of nut picks with mother-of-pearl handles: marks for Walker & Hall, Sheffield

  • various

    berry spoons: 9 1/8” long

    box: 12 3/4” long x 5 3/4” wide x 1 1/2” high

  • $285

  • If you would like to purchase this item please reference ST96

19th century French Vieux Paris porcelain partial dinner service with blue and gilt decoration and monogram “EP,” twelve dinner plates and two large platters, retailed by Prudent Mallard, Royal Street, New Orleans (1838-74)

  • plates: 9 1/16" diameter

    platters: 20” long x 13 5/8” wide x 2 1/2” high

  • $1600

  • If you would like to purchase this item please reference ST85

Large French plated silver flatware service in the “Paris” pattern by Christofle, circa 1940s: twelve place forks, twelve place spoons, twelve “entremet” forks, twelve “entremet” spoons, twelve dinner knives, and twelve luncheon knives

  • various

  • $2400

  • If you would like to purchase this item please reference ST86

Set of twelve large French Belle Epoque dinner napkins with embroidered monogram “TG”

  • 35 1/2” x 29”

  • $365

  • If you would like to purchase this item please reference ST90

Boxed set of English Edwardian plated silver napkin rings with engine-turned decoration, stamped “Plato” in interior

  • 1 3/4” diameter

    1 3/8” height

  • $295

  • If you would like to purchase this item please reference ST88

Late 19th century French faience plate with floral decoration and blue filets

  • 8 7/8” diameter

  • $95

  • If you would like to purchase this item please reference ST57

Late 19th century French faience plate with floral bouquet tied with ribbon, and blue, black and yellow filets

  • 9” diameter

  • $95

  • If you would like to purchase this item please reference ST52

Late 19th century French faience plate with floral decoration and feathered blue rim

  • 9 1/4” diameter

  • $95

  • If you would like to purchase this item please reference ST53

Late 19th century French faience plate with floral arrangement in vase and blue filets

  • 9” diameter

  • $95

  • If you would like to purchase this item please reference ST51

Late 19th century French faience plate with floral decoration and blue scalloped rim

  • 9” diameter

  • $95

  • If you would like to purchase this item please reference ST50

Late 19th century French faience plate with floral arrangement in black urn, and blue border

  • 8” diameter

  • $95

  • If you would like to purchase this item please reference ST59

Late 19th century French faience plate with floral decoration, and blue, black and yellow filets

  • 9” diameter

  • $95

  • If you would like to purchase this item please reference ST58

French Belle Epoque porcelain dinner service by Limoges with pink and grey filets, and monogram “FP” or “PF”

  • various

  • $2800

  • If you would like to purchase this item please reference ST66

Set of late 19th century French first standard (.950) silver flatware in the “violin” pattern, maker Emile Puiforcat, Paris: 12 forks and 12 spoons

  • 8 1/8” long

  • $6800

  • If you would like to purchase this item please reference ST70

Boxed French Napoleon III period “service decouper,” grand knives with dark horn handles and silver mounts with“B” monogram: 18 dinner knives, 18 cheese knives, carving set and “manche gigot”

  • dinner knives: 9 3/4” long

    cheese knives: 8” long

  • $1500

  • If you would like to purchase this item please reference SS71

19th century French Napoleon III period plated silver bread tray

  • 9 7/8” diameter x 1 3/8” height

  • $265

  • If you would like to purchase this item please reference ST77

Set of six early 19th century French hand blown and cut “verrines a confiture” jelly jars

  • 2 5/8” diameter at top

    2 5/8” height

  • $625

  • If you would like to purchase this item please reference ST76

Early 20th century French porcelain dinner service with blue and yellow decoration in the Arts & Crafts taste: tureen, 18 dinner plates, 12 soup plates, 3 small plates, large round serving plate, salad bowl, sauceboat, 2 relish dishes, 2 tazzas (cake stands)

  • various

  • $1200

  • If you would like to purchase this item please reference ST31

Boxed set of twelve 19th century French Napoleon III dinner knives with ebony handles, blades marked “Merrmillod Freres a Chatellerault”

  • 10” long

  • $485

  • If you would like to purchase this item please reference ST61

Set of twelve French Art Moderne marble “porte-couteaux” knife rests

  • 3 1/4” long x 3/4” wide x 3/4” high

  • $425

  • If you would like to purchase this item please reference ST62

Pair of large 19th century French opaline vases with hand-painted floral decoration

(can be accompanied by custom mounts to make into lamps)

  • top: 5” diameter

    base: 4 1/2” diameter

    height: 11 7/8”

  • $525

  • If you would like to purchase this item please reference ST46

19th century English plated silver centerpiece basket with quatrefoil piercing, engraved floor and rusticated oak leaf and acorn decoration at rim and handles, “JMC” mark untraced

  • 9 1/2” wide

    12 3/4” long, at handles

    4” high, at handles

  • $525

  • If you would like to purchase this item please reference ST48

Early 19th century French Vieux Paris porcelain “confiturier” double jam pot on stand, with hand-painted floral decoration, circa 1800

  • 10 1/4” long x 5 1/2” wide x 4 1/8” high

  • $495

  • If you would like to purchase this item please reference ST21

Assembled set of twelve French Belle Epoque plated silver dinner knives

  • 9 7/8" long

  • $465

  • If you would like to purchase this item please reference ST26

Large scale early 19th century English Old Sheffield rolled plate silver meat dome with armorial decoration on both sides, circa 1820-1830, possibly J. Rodgers & Sons, Sheffield

  • 20 1/2” long x 15 1/4” wide x 11 1/4” high at handle

  • sold

  • sold

Boxed late 19th century French plated silver carving set, blade marked “Paris”

  • fork: 11” long

    knife: 12 3/8” long

  • $165

  • If you would like to purchase this item please reference ST23

English late Victorian plated silver cake basket with neo-grec decoration, circa 1890

  • basket: 12 5/8” long x 9 5/8” wide x 4 3/8” high

    raised handle: 10 1/2” high

  • sold

  • sold

Exceptional English Georgian gilded solid silver dessert service with armorial device: 16 forks, spoons and knives with hallmarks for various makers: knives by John Thompson, London 1818; forks by Sydenham William Peppin, London 1816 and Richard Crossley, London 1801; spoons by William Eley, William Fearn & William Chawner, London 1808 and Richard Crossley & George Smith, London 1808 and Moses William Brent & Sydenham William Peppin, London 1815

  • fork: 6 1/2” long

    spoon: 6 3/4” long

    knife: 8 3/4” long

  • $6200

  • If you would like to purchase this item please reference ST38

19th century French first standard silver grape shears, and 19th century American sterling silver grape shears with “vintage” decoration

  • top: 6 3/4” long

    center: 6” long

    bottom: 7 1/4” long

  • top: $275 (French)

    center: $395 (American)

    bottom: $375 (American)

  • If you would like to purchase this item please reference ST34

Boxed set of French Belle Epoque first standard silver salad servers, Minerva “poincon”

  • 10 1/2” long

  • $425

  • If you would like to purchase this item please reference ST40

Pair of early 19th century French Charles X period brass candlesticks

  • base: 4 3/4” diameter

    height: 11 1/2”

  • $925

  • If you would like to purchase this item please reference ST42

French Empire period cut crystal condiment service, comprising a pair of “moutardiers” mustard pots and a pair of “salieres” for salt, circa 1810-1820

  • mustard pots: 6 1/2” high

    salts: 3 1/2” high

  • $1200

  • If you would like to purchase this item please reference ST15

Boxed late 19th century French “service a decouper” with plated silver handles, Thiers: pair of horn salad servers, carving set, 12 dinner knives and 12 cheese/dessert knives with blades stamped “inoxydable”

  • various

  • $995

  • If you would like to purchase this item please reference ST24

Pair of early 19th century French “corbeilles” in “porcelaine blanche,” possibly Creil, circa 1830

  • 14” long x 8” wide x 10” high

  • $1600

  • If you would like to purchase this item please reference ST9

Boxed set of 6 English plated silver napkin rings with engraved decoration, circa 1930

  • 1 7/8” diameter

  • $325

  • If you would like to purchase this item please reference ST7

Boxed pair of French Art Deco horn salad servers with plated silver handles, circa 1930

  • 11” long

  • $225

  • If you would like to purchase this item please reference ST4